chili pasta bake

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chili pasta bake

Chili pasta bake is a tasty and easy meal that any family can enjoy. It's a great way to add some spice to your dinner table and it’s sure to please even the pickiest eaters. With just a few ingredients and a few simple steps, you can have a delicious and comforting meal in no time.

Ingredients Needed for Chili Pasta Bake

Ingredients Needed for Chili Pasta Bake

The ingredients needed for chili pasta bake are simple and most likely already in your pantry. You’ll need one package of your favorite type of pasta, one can of chili (or homemade chili), one small can of tomato sauce, one small can of diced tomatoes, one small onion (diced), one bell pepper (diced), one tablespoon of chili powder, one tablespoon of garlic powder, and one tablespoon of cumin.

Instructions for Making Chili Pasta Bake

Instructions for Making Chili Pasta Bake

First, preheat the oven to 350°F. Then, cook the pasta according to the package instructions. Once the pasta is cooked, drain it and add it to a 9x13 inch baking dish. Add the remaining ingredients to the dish, including the chili, tomato sauce, diced tomatoes, onion, bell pepper, chili powder, garlic powder, and cumin. Mix everything together until it’s evenly distributed. Bake in the preheated oven for 25-30 minutes, or until the mixture is bubbling and the top is lightly browned. Serve with a salad and enjoy!

Tips for Making the Best Chili Pasta Bake

Tips for Making the Best Chili Pasta Bake

If you want to kick up the flavor a bit, feel free to add extra chili powder, garlic powder, and cumin. You can also add other ingredients such as black beans, corn, or jalapenos for a more unique flavor. If you’re looking for a creamier dish, add a cup of shredded cheese to the mixture before baking. Finally, if you like a bit of crunch, top the dish with crushed tortilla chips before serving.

Frequently Asked Questions

Frequently Asked Questions

Q: How can I make chili pasta bake healthier?

A: You can make chili pasta bake healthier by using whole grain or gluten free pasta, using low-sodium canned chili, and adding more vegetables such as bell peppers, onions, and tomatoes. You can also use reduced fat cheese and add extra vegetables such as black beans, corn, or jalapenos.

Q: How long does chili pasta bake last in the fridge?

A: Chili pasta bake will last up to four days in the fridge when stored in an airtight container.

Q: Can I freeze chili pasta bake?

A: Yes, you can freeze chili pasta bake. Let it cool completely before freezing. Once it’s frozen, it will last up to three months.

Q: Can I make chili pasta bake without tomatoes?

A: Yes, you can make chili pasta bake without tomatoes. Simply omit the diced tomatoes from the ingredients and follow the same instructions.

Q: What other ingredients can I add to chili pasta bake?

A: You can add a variety of ingredients to chili pasta bake, such as black beans, corn, jalapenos, olives, mushrooms, and different types of cheese. You can also add different spices and herbs to give it extra flavor.

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